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Step #1 Don’t hate, decarboxylate
The first step in any weed bake is to choose a high-quality strain of weed, then make it super-strong by decarboxylating it, which is a fancy word that means to bake it on a baking sheet at 240 degrees for 25 mins to an hour, depending on how much weed you’re using for making edibles. This will concentrate the bud and convert more of the cannabinoids to the potent thc that you want. Strains: Indicas to Meditate, Sativas to Stimulate
When choosing a strain to use in your bake, consider the effects each strain offers. Indicas usually offer profound relaxation while sativas are more stimulating. If you want to treat anxiety and pain, you might want an indica. If instead you want to address fatigue, a sativa might be more appropriate. There are as many different strains of these basic categories as there are vendors and the different strains offer different experiences. One way to tell a potent strain is by smell. You want a potent and deep aroma from the strain you choose. You may have to test different strains for thc edibles and ask other users and vendors what effects each give to find the strains that are right for you.
Step #2 Cooking with Cannabis Butter
Cannabutter is the essential ingredient for any weed bake. Don’t be intimidated, it is extremely easy to make.
Here’s what you need to make basic cannabutter.
Ingredients:
The basic process is to put your decarboxylated weed and butter in a pot with a little water just to make sure the butter doesn’t burn, and heat on a low simmer for 3 to 6 hours. Long as the butter doesn’t burn, the longer you heat, the more cannabinoids you get in the butter. Some prefer to heat in a crockpot to 6 hours. Let it cool enough to handle, strain out the plant material and discard (the thc is now inside the butter!), then put it in the fridge overnight for it to harden. Next, remove the hardened butter from the residual water and you have your main ingredient, your precious canna butter infused with powerful cannabinoids.
Step #3 Bake or Make with your Canna butter or Canna Oil
You can bake cookies, cakes, and brownies or make syrups and candies with your canna oil or canna butter. All you need to do is follow the instructions for making these foods and replace the oil required in the recipe with your cannabutter. It has a great taste and amazing medicinal effects.
We will give you right here, the basic steps for making simple, but tasty and powerful marijuana edibles.
Basic Bud Brownies
Brownies are by far the most popular weed edible. In some places, you can’t buy weed brownies but they are incredibly easy to make. The basic method for cooking pot brownies is to mix your decarboxylated canna butter with your eggs, water, pecans, chocolate chips, and brownie mix recipe, put it in your greased baking pan, and bake for 30 mins. For those who need a simpler approach, simply mix your store-bought brownie mix with your canna butter and cook for 30 mins. This produces a harder brownie that more resistant to spoiling because it doesn’t have eggs, nuts, or milk in it.
Pot Cookies
Dosing for Weed Cookies
Making weed cookies is a good way to share with friends and easily monitor your dosage. Say you have used an ounce of weed in your canna butter, that is 28 grams of weed infused into the canna oil. A bowl smoked is 0.3 to 1 gram. So, if you make 28 cookies, each cookie is a large bowl smoked. If you have used a very potent strain, make 56 small cookies or advise your guests to break the cookies in half and have just a small piece every two hours. You can easily monitor your dose by having just one cookie or half of a cookie every two hours.
Making the cookies is simple. Just use the recipe on a store-bought cookie mix and use your weed butter where the recipe calls for butter or oil.
If you are making cookies from scratch, you will need these ingredients:
Cannabis Candies
Here’s what you’ll need:
Equipment:
The effects of the weed lollipop are just as good as those of baked weed, but it comes on even slower, over an hour or two, and lasts even longer. Since it takes a while to dissolve the lollipop, you may be able to suck a lollipop for an hour, then immediately have another. You won’t have to worry about dosing because the time it takes to consume the lollipop will force you to be unable to overdose, unless of course you chew the lollipop rather than sucking. So, suck the weed lollipop, let it take at least an hour, and you can have another while waiting for the effects to begin over the next hour.
Weed lollipops are also good for children with a marijuana prescription for seizures, and older persons with weed prescriptions who may not prefer baked goods which may damage teeth, gums, or dentures.
Have fun and enjoy
Peace Out...
The first step in any weed bake is to choose a high-quality strain of weed, then make it super-strong by decarboxylating it, which is a fancy word that means to bake it on a baking sheet at 240 degrees for 25 mins to an hour, depending on how much weed you’re using for making edibles. This will concentrate the bud and convert more of the cannabinoids to the potent thc that you want. Strains: Indicas to Meditate, Sativas to Stimulate
When choosing a strain to use in your bake, consider the effects each strain offers. Indicas usually offer profound relaxation while sativas are more stimulating. If you want to treat anxiety and pain, you might want an indica. If instead you want to address fatigue, a sativa might be more appropriate. There are as many different strains of these basic categories as there are vendors and the different strains offer different experiences. One way to tell a potent strain is by smell. You want a potent and deep aroma from the strain you choose. You may have to test different strains for thc edibles and ask other users and vendors what effects each give to find the strains that are right for you.
Step #2 Cooking with Cannabis Butter
Cannabutter is the essential ingredient for any weed bake. Don’t be intimidated, it is extremely easy to make.
Here’s what you need to make basic cannabutter.
Ingredients:
- A cup or less of water
- 1 lb. of butter, unsalted
- 1 oz. of high quality lightly ground weed bud or trim
The basic process is to put your decarboxylated weed and butter in a pot with a little water just to make sure the butter doesn’t burn, and heat on a low simmer for 3 to 6 hours. Long as the butter doesn’t burn, the longer you heat, the more cannabinoids you get in the butter. Some prefer to heat in a crockpot to 6 hours. Let it cool enough to handle, strain out the plant material and discard (the thc is now inside the butter!), then put it in the fridge overnight for it to harden. Next, remove the hardened butter from the residual water and you have your main ingredient, your precious canna butter infused with powerful cannabinoids.
Step #3 Bake or Make with your Canna butter or Canna Oil
You can bake cookies, cakes, and brownies or make syrups and candies with your canna oil or canna butter. All you need to do is follow the instructions for making these foods and replace the oil required in the recipe with your cannabutter. It has a great taste and amazing medicinal effects.
We will give you right here, the basic steps for making simple, but tasty and powerful marijuana edibles.
Basic Bud Brownies
Brownies are by far the most popular weed edible. In some places, you can’t buy weed brownies but they are incredibly easy to make. The basic method for cooking pot brownies is to mix your decarboxylated canna butter with your eggs, water, pecans, chocolate chips, and brownie mix recipe, put it in your greased baking pan, and bake for 30 mins. For those who need a simpler approach, simply mix your store-bought brownie mix with your canna butter and cook for 30 mins. This produces a harder brownie that more resistant to spoiling because it doesn’t have eggs, nuts, or milk in it.
Pot Cookies
Dosing for Weed Cookies
Making weed cookies is a good way to share with friends and easily monitor your dosage. Say you have used an ounce of weed in your canna butter, that is 28 grams of weed infused into the canna oil. A bowl smoked is 0.3 to 1 gram. So, if you make 28 cookies, each cookie is a large bowl smoked. If you have used a very potent strain, make 56 small cookies or advise your guests to break the cookies in half and have just a small piece every two hours. You can easily monitor your dose by having just one cookie or half of a cookie every two hours.
Making the cookies is simple. Just use the recipe on a store-bought cookie mix and use your weed butter where the recipe calls for butter or oil.
If you are making cookies from scratch, you will need these ingredients:
- Chocolate chips, two cups
- All-purpose flower, two cups
- Sugar, half a cup
- Brown sugar, half a cup
- Baking soda, teaspoon
- Salt, teaspoon
- Vanilla extract, teaspoon
- 2 eggs
- 1 cup of canna butter
- Water
Cannabis Candies
Here’s what you’ll need:
- Light corn syrup, ¾ cup
- Cup of water
- Powdered sugar, 1/8 cup
- 2 cups of sugar
- Hash oil, (canna oil)
- Teaspoon of peppermint flavoring
- Green food coloring, 2 drops
Equipment:
- Saucepan
- Scissors
- thermometer
- pan, greased with canna butter
- Weeds or star candy molds
- Lollipop sticks
- Baking dish
The effects of the weed lollipop are just as good as those of baked weed, but it comes on even slower, over an hour or two, and lasts even longer. Since it takes a while to dissolve the lollipop, you may be able to suck a lollipop for an hour, then immediately have another. You won’t have to worry about dosing because the time it takes to consume the lollipop will force you to be unable to overdose, unless of course you chew the lollipop rather than sucking. So, suck the weed lollipop, let it take at least an hour, and you can have another while waiting for the effects to begin over the next hour.
Weed lollipops are also good for children with a marijuana prescription for seizures, and older persons with weed prescriptions who may not prefer baked goods which may damage teeth, gums, or dentures.
Have fun and enjoy
Peace Out...
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